White Winter Winery

Established 1996, White Winter Winery produces high quality hand crafted meads, or honey wine, using locally produced pure Wisconsin honey and fruit. Mead is the oldest fermented beverage in the world, but relatively unknown in modern times.

We believe strongly in using what is in our own backyard and have built our business on this sustainable practice. We are truly a regional winery, using ingredients grown within approximately 150 miles of the cellar. We use what our neighbors produce to make a great product. It helps them, it helps us, it's environmentally and ethically sound, and you, the consumer, know exactly what you are drinking, where it comes from, how it's made, and that every purchase stays in the community and supports a family farm (and winery!).

Some specialty wines and Reserves only sold at the winery. Come for a visit and a free sample, or look for our fine products at a retailer near you. See website for listings.

Hours:

Fall Hours:
Monday - Saturday: 10am - 5pm
Sunday: 11am - 4pm
Closed Tuesdays
Closed at noon Thanksgiving Eve and all of Thanksgiving Day
Closed at noon Christmas Eve and all of Christmas Day
Closed at noon New Years Eve and all of New Years Day

Winter Hours Begin January 2, 2010:

Monday and Thursday: 1:00pm - 5:00pm
Closed Tuesday and Wednesday
Friday and Saturday: 10:00am - 5:00pm
Sunday: 11:00-4:00

We will be closed from January 18, 2010 thru February 4, 2010
Re-opening February 5, 2010

Website:

www.whitewinter.com

Email:

sales@whitewinter.com

Region:

Northwoods

Wine Styles:

Apple, Black Currant, Blueberry, Brackett, Dessert, Dry, Fortified, Hard Cider, Honey, Locally Grown, Maple Syrup, Mead, Medium, Non-alcoholic, Pear, Perry, Raspberry, Seasonal, Semi-dry, Semi-sweet, Specialty, Strawberry, Sweet, Table,

For more specific wine information,
please visit:

www.whitewinter.com